VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The Main Section through the Acetic Acid would be the Acetyl Molecule.Acetobacter will be the micro organism that converts Alcoholic beverages into Acetic Acid (Vinegar) that is ubiquitous. Just leave a bottle of wine out there for two weeks and Acetobacter will speedily comprehend it promptly and convert it into win